COMING SOON TO SWANSEA · INDONESIAN STREET FOODGet the latest
Indonesian market artwork with lanterns, colourful produce and a mountain beyond

INDO-JACKS / INDONESIAN STREET FOOD

JAVA ROOTS.
SWANSEA SOUL.

From Java, with love.

Bring the essence of Java to Swansea.
Big Indonesian flavours. A warm welcome from Elis.

Launching soon · pitch & opening date to be announced

INDONESIAN MARKET · BRAND ARTWORK
INDONESIAN STREET FOODJEMBER → SWANSEAFOOD MADE FOR SHARING

PULL UP. TUCK IN.

A little Java.
A lot of flavour.

Golden bites, comforting bowls and a generous helping of home. Discover the food Elis is bringing to Swansea.

Market-inspired Indo-Jacks portrait artwork
A TASTE OF HOME · INDO-JACKS ARTWORK

ONE CHEF. TWO PLACES CLOSE TO HER HEART.

Meet Elis.
The heart of
Indo-Jacks.

Elis Brown grew up in Jember, East Java, where food, family and hospitality were part of everyday life. After around 15 years in Swansea kitchens, she’s preparing to share the food she knows best through Indo-Jacks.

“Bring the essence of Java to Swansea.”
Our story

OUR NEXT CHAPTER / ON THE ROAD

Street food.
With a story.

We’re getting ready for walk-up lunches, local events and private celebrations. Follow the build, the food and the journey to our first service.

Black and gold Indo-Jacks trailer in an imagined Swansea city-centre street scene
SWANSEA CITY-CENTRE CONCEPT · PITCH TO BE CONFIRMED

FROM ELIS’S KITCHEN / ON TIKTOK

See the food.
Follow the flavour.

A closer look at the Indonesian dishes behind Indo-Jacks. Explore Elis’s food posts, then find your first taste on our launch menu.

01 / NOODLE LOVERS

Mie Goreng

Get a close-up of Indonesian fried noodles on our TikTok. Browse the noodle choices on our launch menu.

Watch Mie Goreng on TikTok
02 / A TASTE OF INDONESIA

Chicken Sate

Small skewers, plenty of character. Take a look at our chicken sate post and explore the small bites Elis is preparing for Swansea.

See chicken sate on TikTok
03 / SOMETHING TO SAVOUR

Beef Rendang

Discover rendang on our TikTok, then explore Nasi Campur Indonesia on the menu, with a choice of beef or chicken rendang.

See beef rendang on TikTok

A glimpse into our food journey. Please check the launch menu for planned dishes, portions and prices. Our Swansea pitch and opening date are still to be confirmed.

THE NEXT CHAPTER

Swansea.
We’re coming.

Our mobile Indonesian street-food kitchen is getting ready to roll.

Planned walk-up service: Monday–Saturday, 12:00–17:00, plus events and private catering. Opening date and pitch to be confirmed.